Rice Flour Moisture Tester PR-920

Rice flour has been used increasingly for bread, confectionery, and noodles instead of f lour recently, which has created a surge in demand for rice flour. Rice flour has become popular not only because its texture and unique sweetness but also because it leads to increase in domestic food selfsufficiency, and the expansion of its applications is now being promoted. The Rice Flour Moisture Tester, PR-920, can promptly and simply measure the moisture content of Rice Flour in the spotlight, what is more, the moisture content of Milled Rice, the raw material of rice flour. PR-920 has been developed by applying the technologies of grain moisture testers cultivated for many years in our company, which is a very moisture tester for rice flour. This tester is essential for quality control of rice flour. Ï Specifications PR-920 Applications Rice flour, Milled rice ( short & long) Measurement Range Rice flour: 8.0-18% , Milled rice ( short & long) : 11-20% Measurement Precision Rice flour: standard error of 0.25 % ( 1Ã ) , 135 ° C, 3 g, 1-hour method Milled rice ( short & long) : standard error of 0.25 % ( 1Ã ) , 130° C, 5g crushed, 2-hour method Display Format Digital ( LCD, minimum display digit 0.1% , backlight equipped) Operating Temperature Range 5– 40 ° C Temperature Compensation Automatic temperature correction using thermistor Power Source 1.5 V ( AA battery) x 4 pieces, Power consumption : Max. 0.3 W Dimensions & Weight 164( W) X94( D) X64.5( H) mm, 0.44kg Accessories Sampling tray 4 pieces ( 2pcs per each of rice flour and milled rice) , Metal Plate ( 3 pcs) , Cleaning brush ( 2types) , Spoon with tweezers, Battery ( AA size x4pcs) , Battery holder, Carrying case, Operating Manual